Lots of comfort food starts with a crust, and we used one recipe to create four ways to eat yourself into sweet satisfaction. Here is option number three in our crust series: herb seasoned quiche cooked in one larger pan. We also made mini, bite size servings using a muffin tin. … [Read more...] about Wrapped In Crust: Large Quiche
Delicious Food
Wrapped In Crust: Mini Pies & Quiches
Lots of comfort food starts with a crust, and we used one recipe to create in several ways. Try this simple crust recipe that is perfect for creating delicious mini pies and quiches.Butter Crust• 1¼ cups flour• 1 stick salted butter• ¼ cup chilled waterPut flour in cold bowl. Cut … [Read more...] about Wrapped In Crust: Mini Pies & Quiches
Slice ‘Em, Smash ‘Em, Pass ‘Em – You’re Going To Love These Potatoes
The many ways to prepare potatoes are out there for the finding, so don’t resort to the potato prep you were raised on — try something new. We experimented with a few ideas to get you inspired beyond mashed and baked for this fall season.The Hasselback - Slice 'EmWe thought this … [Read more...] about Slice ‘Em, Smash ‘Em, Pass ‘Em – You’re Going To Love These Potatoes
Life Is Sweet – With This Type Of Potato
The many ways to prepare potatoes are out there for the finding, so don’t resort to the potato prep you were raised on — try something new. We experimented with a few ideas to get you inspired beyond mashed and baked for this fall season.These bright orange potatoes bring … [Read more...] about Life Is Sweet – With This Type Of Potato
Have Fun Eating Geographically At These Local Restaurants
Louisville is a foodie town, so consider branching out beyond your normal fare. Maybe pick a geographic location and eat from a restaurant (or two) that serves that type of food. For example, if you select Spain, consider grabbing a bite to eat at Paseo, a Spanish-style woodfire … [Read more...] about Have Fun Eating Geographically At These Local Restaurants